Upcycled Yarn
Looking for a weekend project, but your craft stores are still closed? Try recycling those pesky plastic grocery bags into yarn! These plastic strips can be used like any other string in knitting,...
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Woodstove Cooking Class: Southern Buddha Bowl?!
For cooking class this week, we’re taking a slight detour from the recipes in The Foxfire Book of Appalachian Cookery. We are making a dish inspired by ingredients in the cookbook and flavors...
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It Still Lives Bonus Episode: Foxfire Story
As we approach the long-awaited release of Foxfire’s newest book, Foxfire Story, we decided to bring you a small sample of the folktales you’ll encounter in this volume. Foxfire Story is...
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Foraging with Wildcraft Kitchen: Forest Tea
Join Cara-Lee Langston of Wildcraft Kitchen on a foraging adventure at Foxfire. We went into the woods and harvested (sustainably!) edible spring plants to infuse in a homemade tea. We blend...
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Gardening with Foxfire: There is a Season
Spring is here and, for some of us, so too is that deep urge to play in the dirt! It seems that now, more than in recent memory, folks are feeling the call to prep garden plots and grow food! Even...
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Homemade Cotton Mask Sewing Tutorial
With the shortage of masks, here is a simple tutorial on how to make a double layer cotton mask. Please note, these masks are still more porous than the recommended N95 masks, but can still help...
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Woodstove Cooking Class: Catch the Red Eye!
This week we’re pulling recipes from The Foxfire Book of Appalachian Cookery that use up some of that leftover ham from Easter! Red-eye gravy is a Southern staple–this thin, sauce-like...
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Learning in a Time of Quarantine
School may be out, but learning never stops! Looking for more activities for your kids? Try out these heritage-focused activities! For more learning opportunities, check out our education page, our...
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