“Half-moon” pies, more commonly called hand pies, are a very popular Appalachian dessert. They are made by cooking down a fruit filling, often berries or apples, and encasing them in...
In the 1980s, Foxfire students conducted a project to document the many varieties of wine here in the mountains, and just how those wines were made. Join us as we hear from Jake Waldroop, John...
As students every where prepare for drastic changes to their schooling, we thought we’d take a look back at school in the early 1900s. This month, we feature interviews from Richard Norton,...
Our small corner of Northeast Georgia has surprisingly been the filming site of several movies, as far back as the 1950s. In this month’s episode, we feature oral histories from local folk who...
As our Foxfire fellows gear up for a unique summer of socially distanced oral histories, we’ve encouraged them to investigate how the coronavirus is impacting Appalachia. In this third part,...
As our Foxfire fellows gear up for a unique summer of socially distanced oral histories, we’ve encouraged them to investigate how the coronavirus is impacting Appalachia. In this second...
In Appalachia, shape-note singing dominated musical and religious groups. Shape-note music, often referred to by the song book used, such as Sacred Harp or Christian Harmony, uses different...
As our Foxfire fellows gear up for a unique summer of socially distanced oral histories, we’ve encouraged them to reach out to people in their lives to start their investigation of how the...
Foxfire’s mission is to preserve and develop the public’s appreciation for Southern Appalachian history – its history, people, and traditions – through artifacts, oral history, and programs that interpret, document and celebrate the region, and fosters self-directed, community-based classroom instruction following the Foxfire Core Practices.